Seasoned ground beef, in a toasted corn flour tortilla. Topped with pico de gallo, green chili sauce, lettuce, mixed cheese, chipotle sauce and cilantro
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No availability
Slow roasted chicken, in a toasted corn flour tortilla. Topped with pico de gallo, green chili sauce, lettuce, cheese, chipotle sauce and cilantro
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No availability
Al Pastor meat (slow roasted pork), in a toasted corn flour tortilla topped with pineapple, pico de gallo, lettuce, green chili sauce, mixed cheese and cilantro
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No availability
Lightly dusted fried cauliflower tossed in Valentina hot sauce, in a toasted corn flour tortilla, topped with vegan cheese, pico de gallo, lettuce, green chili sauce and cilantro
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No availability
Grilled steak, in a toasted corn flour tortilla. Topped with pico de gallo, green chili sauce, lettuce, cheese, and chipotle sauce.
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No availability
Battered fish, in a toasted corn flour tortilla, topped with pico de gallo, lettuce, chipotle mayo, mixed cheese, and cilantro
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No availability
Guayaquil style pan-fried yellow rice, cooked with onions, bell peppers, corn, carrots, peas, ají amarillo (a type of chili pepper), and finished with cilantro.
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No availability
Guayaquil style pan-fried yellow rice cooked with seasoned shrimp, onions, bell peppers, corn, carrots, peas, and achiote. Finished with cilantro
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No availability
Our famous house steak, grilled to perfection Served with chipotle sausage, a fried egg, patacones, and yellow rice. Mixed veggies and salsa are served on the side.
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No availability
Our famous Ecuadorian stew, with chicken breast, slow-cooked in a bell pepper and garlic marinade, with achiote and cilantro. Served with Spanish yellow rice and a side of fried green plantain.
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No availability
Famous Ecuadorian goat stew, slow-cooked to perfection in a bell pepper and garlic marinade, with achiote and cilantro. Served with Spanish yellow rice and a side of fried plantain.
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No availability
Basa filet, lightly dusted in seasoned flour and pan seared to perfection. Served with yellow rice and patacones. Accompanied by avocado and red onion salsa.
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No availability
Famous Ecuadorian slow-roasted pulled pork sandwich on a bun, topped with lettuce and red onion salsa.
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No availability
A chipotle sausage and mixed ground beef patty burger on a bun. Topped with cheese, lettuce, and pico de gallo and chipotle sauce
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No availability
Famous grilled steak sandwich on a bun, topped with caramelized onions, grilled vegetables, and cheese.
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No availability
Chicken breast battered with seasoned flour and buttermilk, fried to perfection served on a bun, topped with chipotle ranch, lettuce, and pickles.
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No availability
Ecuadorian style poached shrimp in red onion salsa. Served with patacones (fried green plantains)
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No availability
Marinated chipotle chicken quesadilla, topped with melted mixed cheese, pico de gallo, chipotle sauce, and diced avocado, on flour tortilla. Served with chips, salsa, and sour cream.
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No availability
Grilled steak quesadilla, topped with melted mixed cheese, pico de gallo, chipotle sauce, green chili sauce and diced avocado. Served with chips, salsa, and sour cream.
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No availability
Grilled veggie quesadilla, topped with melted mixed cheese, pico de gallo, diced avocados, diced peppers, and onions. Served with chips, salsa, and sour cream.
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No availability
Buffalo Cauliflower quesadilla, lightly dusted fried cauliflower tossed in Valentina hot sauce topped with melted vegan cheese, pico de gallo, diced avocados, and chipotle sauce, Served with chips, salsa, and sour cream.
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No availability
World Famous Ecuadorian flour empanada stuffed with your choice of mozzarella cheese, vegan cheese, beef, or chicken. Fried to golden perfection. Served with homemade Aji Colombian Sauce
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No availability
Specially seasoned and prepared rice.
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No availability
2 sunnyside up fried eggs
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No availability
Ecuadorian pork chorizo
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No availability
Housemade red onion salsa
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No availability
Fried green plantain
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No availability
Tasty yuca fries. Served with salsa roja (a mixture of mayonnaise and ketchup) on the side.
Availability
No availability