Our classic house-baked challah. So fluffy and light! Dairy free.
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Fri May 17
Sat May 18
+9
Our fluffy, house-made challah, plain but never boring. Dairy-free.
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Fri May 17
Sat May 18
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Our fluffy house-baked challah topped with poppy seed. Tomer's favorite. Dairy-free.
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Fri May 17
Sat May 18
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Our fluffy, house-baked challah with Everything Bagel seasoning. Salty, savory, yum! Dairy-free.
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Fri May 17
Sat May 18
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The fan-favorite, Nutella-filled challah. Best served warm from the oven for maximum gooeyness. Contains dairy.
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Fri May 17
Sat May 18
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A bag of our delicious, fluffy challah buns. 4 per bag. Dairy-free.
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Fri May 17
Sat May 18
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A bag of fluffy, pillowy pita. The best pita in the world. 6 per bag. Kosher.
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Fri May 17
Sat May 18
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Fudgy, decadent, delicious, studded with real white chocolate. Cut into bite size pieces for a luxurious after-dinner treat!
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Fri May 17
Sat May 18
+9
Giant, gooey, life-affirming double chocolate chip cookies. Nut free but possible cross-contamination.
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Fri May 17
Sat May 18
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Ripples of gooey nutella between layers of puff pastry. Not your bubbie's babka!
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Sat May 18
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Flaky, Nutella-filled crescents. Not your bubbie's rugelach!
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Fri May 17
Sat May 18
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Golden, crunchy and gluten free, this granola has a savory sweet and salty kick! Delicious with steamed milk or as a yogourt topper or a mid-day power snack. Note: oats are not certified gluten free.
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Today
Fri May 17
Sat May 18
+9
Flaky all-butter pastry filled with a delicious labneh, confit garlic, and za’atar filling.. Pop it in the oven for a minute or serve with tahini and tomatoes for a delicious breakfast.
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Fri May 17
Sat May 18
+9
Our all-butter pastry with savory filling split in half and filled with tomatoes, pickles, tahini, schug, and a hard-boiled egg. Tel Aviv street food in Toronto!
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Fri May 17
Sat May 18
+9
Named for Tomer's mother, these crackers are gluten free and totally addictive. Containing buckwheat, oats, a medley of nuts and seeds, these pack a protein punch and are a staple in our cupboards to dip with hummus and eggplant salad. *buckwheat and oats are not certified gluten free*
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Fri May 17
Sat May 18
+9
Omelet on challah or pita with lettuce, tomato, cucumber, pickles, and schug aioli.
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Fri May 17
Sat May 18
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Our famous green herb falafel on challah or pita with lettuce, tomato, cucumber, pickles, tahini, amba (deliciously spiced mango chutney) and schug.
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Fri May 17
Sat May 18
+9
Crispy fried chicken cutlet on challah or pita with lettuce, tomato, cucumber, pickles, and schug aioli. The fan favorite!
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Fri May 17
Sat May 18
+9
Fluffy house made hummus with chickpeas, hard boiled egg, schug, chili garlic, hawaij spice and tahini, served with your choice of pita or challah.
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Fri May 17
Sat May 18
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Fluffy house made hummus with soy braised mushrooms, chickpeas, hard boiled egg, tahini, schug, chili garlic and truffle oil, served with your choice of challah or pita.
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Fri May 17
Sat May 18
+9
Spiced beef brisket served over fluffy hummus, chickpeas, tahini, and schug. Served with your choice of pita or challah. A new addition to the Romi's menu!
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Fri May 17
Sat May 18
+9
Our famous, gluten free green herb falafel. Served with tahini. Please note, fryer is not gluten free.
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Fri May 17
Sat May 18
+9
A half portion of our crispy fried fingerling potatoes with schug aioli, tahini and parsley, drizzled with honey.
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Fri May 17
Sat May 18
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Crispy fried potatoes with schug aioli, tahini, parsley, and drizzled with honey.
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Fri May 17
Sat May 18
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Kale, napa, mint, scallion, red onion, cranberries, walnuts, tahini, and our delicious lemon honey vinaigrette
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Fri May 17
Sat May 18
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Our special fluffy tahini dip. Tahini is mixed with ice water, lemon juice, and salt for maximum fluffiness and flavor.
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Fri May 17
Sat May 18
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8oz of our special house-made hummus. Prepared fresh daily and topped with chickpeas, olive oil, and Hawaij spice mix.
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Fri May 17
Sat May 18
+9
8oz of seasoned, roasted eggplant topped with tahini and zesty tomato salsa. Serve as is or mix together for a vegan baba ganoush
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Today
Fri May 17
Sat May 18
+9
Smoky, savory, slightly spicy, enjoy 8oz of slow-cooked Moroccan tomato and pepper jam. Delicious with fresh cheese or labneh, or added on top of hummus.
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Fri May 17
Sat May 18
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A Romi's Deli special! Our tasty tuna salad is prepared with mayonnaise, peppers, fresh herbs, and onions. Best served on challah (Romi's Tuna Melt anyone?).
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Today
Fri May 17
Sat May 18
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8oz of tangy, creamy strained yogourt topped with confit garlic, za'atar, and olive oil.
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Fri May 17
Sat May 18
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Sweet and tangy house-made lemon honey vinaigrette.
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Fri May 17
Sat May 18
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Kalamata, cerignola, and garlic stuffed queens in brine, lemon juice, and confit garlic oil.
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Fri May 17
Sat May 18
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Garlic slow-cooked in olive oil and chilies. Add it to labneh, a hummus bowl or charcuterie board, or just eat with a spoon.
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Today
Fri May 17
Sat May 18
+9
Libyan garlicky hot pepper paste. Delicious on sandwiches, in mayo, as a marinade or use it as a hot sauce!
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Today
Fri May 17
Sat May 18
+9
House made Yemeni herb hot sauce. So green, so great
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Fri May 17
Sat May 18
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Mushrooms slow cooked in gluten free tamari, caramelized onions, garlic, and black pepper. Serve warm with hummus or add to mixed vegetables, salads, or an omelet!
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Fri May 17
Sat May 18
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A Romi's Deli special. 8oz of house made egg salad with herbs, onions, grainy mustard, and spices.
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Fri May 17
Sat May 18
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Crunchy, tangy house-made vegetable-medley pickles. Brined in lemon, vinegar, and garlic. Enjoy as a crisp snack or served alongside a mezze lunch or dinner.
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Fri May 17
Sat May 18
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Romi's famous Nutella filled rugelach! Readily available for you to bake fresh at home. Instructions included. Bake from frozen or thaw overnight in the fridge.
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Today
Fri May 17
Sat May 18
+9
Our larger-than-life double chocolate chip cookies now available for you to bake at home and fill your house with that fresh-baked-cookie aroma. Bake from frozen or thaw overnight in the fridge. Instructions included.
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