Idli, Sambar & Chutney
$6.99
*REQUIRES 24HR PRE-ORDER* Idli Sambar is a popular south Indian dish that consists of idli served with sambar (a flavorful lentil-based vegetable stew). Idli is a soft, fluffy, and mildly tangy steamed rice cake. It is made from a batter composed of fermented rice and urad dal (split black gram). To enjoy Idli Sambar, you would typically place a few idlis on a plate and then ladle the sambar over them. It's common to eat idli sambar with coconut chutney or tomato chutney for added flavour.
Ingredients
Idli: rice, lentils, flattened rice, salt Sambar: tomato, onion, drumstick, carrot, ginger, garlic, bottle gourd, tamarind, jaggery, indian spices Chutney: coconut, green chili, curry leaves, coriander, roasted chana dal, lemon juices, curd.
Allergens
Dairy, Nuts (Coconut)
Availability
No availability